Greasy Fingers Big Buttery Chardonnay 750ml | Australian White Wine | Goldenacre Wines
Indulge in the utterly decadent Greasy Fingers Big Buttery Chardonnay 750ml, a generous and flavourful Australian white wine, perfect for any occasion. This classic Chardonnay from South Australia is crafted to be the ideal companion to those "greasy fingers" moments, from burgers to indulgent breakfasts.
Enjoy this wine at home or for party orders. If you're in Edinburgh, visit our shop or get it delivered the same day! If you're visiting the Royal Botanic Garden Edinburgh, order ahead and enjoy a perfect pairing. We offer UK-wide delivery, so everyone can experience this exceptional wine.
Reviews: Share your Greasy Fingers Chardonnay moments!
Key Features:
- 750ml bottle of Greasy Fingers Big Buttery Chardonnay
- Wine of Australia
- Grape Variety: Chardonnay
- Current Vintage: 2022
- Producer: Vinarchy
- Alcohol By Volume: 11.8%
- Type of Closure: Screwcap
- Aromas of warmed peaches, vanilla custard, and cinnamon spice
- Flavours of peach crumble, toasted marshmallow, and smoky bacon
- Perfect pairing for burgers, pancakes, and other indulgent foods
- Suitable for party orders
- Available at Goldenacre Wines with fast delivery and same-day Edinburgh delivery options.
Where to buy Greasy Fingers Big Buttery Chardonnay 750ml near me in UK?
Buy online at Goldenacre Wines for UK-wide delivery. For Edinburgh residents, we offer same-day delivery or visit our shop.
What is the price of Greasy Fingers Big Buttery Chardonnay 750ml in UK?
Check Goldenacre Wines website for the most up-to-date pricing and any special offers.
Best Price | Amazing Offer!
Fast Delivery | Check Website For Free Delivery
Additional Information:
- Is it vegan? You would need to check with the producer or look for a vegan certification on the bottle. Winemaking practices can vary, and some processes may use animal-derived products.
- How to make Chardonnay buttery: Buttery notes in Chardonnay typically come from a winemaking process called malolactic fermentation (MLF). This process converts malic acid (a tart acid) into lactic acid (a softer acid), which gives a buttery or creamy mouthfeel. Oak aging can also contribute to buttery notes through compounds like vanillin and lactones.
Reviews
There are no reviews yet.