Tasting Notes:
Deep crimson purple in colour, this wine shows intense youthful aromas of dark, ripe cherries, Christmas pudding, Indian spice and dark chocolate. The palate is rich and ripe and embodies a classic South Australian Shiraz, with layers of ripe blackberries and Christmas cake, surrounded by soft, juicy, ripe tannins.
Food Pairing:
This wine drinks perfectly with whole roast suckling pig; or shallot pancakes with black vinegar dipping sauce.
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